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Greek Chicken Souvlaki: Discover the Perfect Recipe!

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  • Author: Madison
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Greek
  • Diet: Gluten Free

Description

A delicious and easy recipe for Greek Chicken Souvlaki, marinated chicken skewers grilled to perfection.


Ingredients

Scale
  • 1 lb chicken breast, cut into cubes
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Wooden skewers, soaked in water

Instructions

  1. In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper.
  2. Add chicken cubes to the marinade and let it sit for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated chicken onto the soaked skewers.
  5. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through.
  6. Serve with pita bread and tzatziki sauce.

Notes

  • For best flavor, marinate the chicken overnight.
  • Serve with fresh vegetables for a complete meal.
  • Adjust seasoning according to taste.

Nutrition

  • Serving Size: 1 skewer
  • Calories: 200
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8.5g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg