Description
Indulge in these delightful Maple Chicken Bacon Sliders featuring succulent chicken, crispy bacon, and gooey cheese, all drizzled with sweet maple syrup.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 4 slices of crispy bacon
- 4 slices of cheese (e.g., cheddar or Swiss)
- 1/4 cup maple syrup
- Salt and pepper to taste
- Slider buns
- Optional toppings: lettuce, tomato, pickles, avocado
Instructions
- Preheat the grill or skillet over medium heat.
- Season the chicken breasts with salt and pepper.
- Cook the chicken for 6-7 minutes per side until the internal temperature reaches 165°F.
- Melt the cheese on top of the chicken in the last minute of cooking.
- Cook the bacon in a separate pan over medium heat until crispy.
- Drizzle the maple syrup over the cooked chicken.
- Assemble the sliders with chicken, bacon, and optional toppings on buns.
- Complete each slider with the top half of the bun.
Notes
Make-ahead options include preparing the chicken and bacon in advance. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 4g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg