Description
A festive and delightful dessert featuring layers of rich chocolate brownies, creamy vanilla pudding, and crunchy Oreos, topped with whipped cream and green sprinkles.
Ingredients
Scale
- 1 box of chocolate brownies (baked and cooled)
- 1 box of vanilla pudding mix
- 2 cups of whole milk
- 1 package of Oreos (crushed)
- Whipped cream (for topping)
- Green sprinkles or garnishes (optional)
Instructions
- Prepare the chocolate brownies according to package instructions and allow to cool completely.
- In a mixing bowl, whisk together the vanilla pudding mix and milk until smooth and thickened.
- In a trifle dish or large glass bowl, layer half of the brownie pieces at the bottom.
- Add half of the prepared vanilla pudding on top of the brownies.
- Sprinkle half of the crushed Oreos generously over the pudding layer.
- Repeat the layering process with the remaining brownie pieces, pudding, and crushed Oreos.
- Crown with a generous amount of whipped cream and sprinkle with green sprinkles if desired.
- Chill in the refrigerator for at least an hour before serving.
Notes
This trifle can be prepared a day in advance and stored in the refrigerator. Make sure brownies are cooled to prevent crumbling.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg