Description
Transform Ritz crackers into an irresistible garlic-infused snack that’s crispy and packed with flavor.
Ingredients
Scale
- 1 cup Ritz Bits Crackers
- 1/2 cup Butter, melted
- 3 cloves Garlic, minced
- 2 tablespoons Herbs (parsley or oregano), chopped
- Salt, to taste
- Pepper, to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter in a bowl and mix in minced garlic, chopped herbs, salt, and pepper.
- Toss the Ritz Bits crackers in the garlic butter mixture until evenly coated.
- Spread the coated crackers on a baking sheet in a single layer.
- Bake for 10-12 minutes or until golden and crunchy.
- Let cool slightly before serving.
Notes
Store leftovers in an airtight container for up to 3 days at room temperature or freeze for longer storage. Reheat in the oven at 350°F for 5 minutes to restore crunchiness.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 0g
- Sodium: 240mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg